Green Tea Chunmee

Description

Green Tea Chunmee is a traditional Chinese green tea known for its distinctive shape and smooth, slightly tangy flavor. Here are some key details:

1. Origin: Primarily sourced from China, particularly from the Jiangxi and Zhejiang provinces.
2. Flavor Profile: Smooth, mildly sweet, and slightly tangy with a subtle astringency and a lingering, nutty aftertaste.
3. Aroma: Fresh, vegetal, and slightly fruity with a delicate, earthy fragrance.
4. Appearance: Small, tightly rolled green tea leaves shaped like eyebrows (“Chunmee” translates to “precious eyebrows”), with a bright green color.
5. Usage: Ideal for loose leaf tea brewing. Best enjoyed plain or with a light sweetener to balance the tanginess. Brew with hot water (around 75-85°C or 167-185°F) for 2-3 minutes to preserve the delicate flavors and avoid bitterness.
6. Health Benefits: Rich in antioxidants, particularly catechins, which may support heart health, boost metabolism, and enhance overall well-being. Known for its calming and detoxifying properties.
7. Caffeine Content: Low to moderate, offering a gentle energy boost suitable for any time of day.

Green Tea Chunmee provides a traditional and refined tea experience, perfect for those who appreciate a smooth and subtly tangy green tea with a classic Chinese heritage.