Organic Nutmeg with Shell

Description

Organic Nutmeg with Shell

Organic Nutmeg with Shell consists of whole nutmeg seeds still enclosed in their natural shell. Here are some key details:

1. Origin: Sourced from organically grown nutmeg trees, typically from regions like Indonesia, Grenada, or Sri Lanka.
2. Processing: Nutmeg seeds are harvested and dried, with the shell (mace) left intact to preserve freshness and flavor.
3. Flavor Profile: Offers a warm, sweet, and slightly spicy flavor with rich, aromatic notes when grated or ground.
4. Aroma: The whole nutmeg with shell has a strong, fragrant aroma characteristic of freshly grated nutmeg.
5. Appearance: Hard, oval-shaped seeds with a rough, brown shell. The interior nutmeg is a light brown color.
6. Usage: Ideal for grating fresh nutmeg as needed for flavoring baked goods, desserts, beverages, and savory dishes. The shell helps maintain the nutmeg’s freshness and potency over time.
7. Organic Certification: Made from high-quality organic nutmeg, grown without synthetic pesticides or fertilizers, ensuring a pure and natural product.
8. Health Benefits: Contains antioxidants and essential oils that may support digestion, provide anti-inflammatory benefits, and contribute to overall wellness.

Organic Nutmeg with Shell offers a long-lasting and fresh option for adding the distinctive taste and benefits of nutmeg to a variety of culinary creations.